Marinated Chicken Breasts

[Big Horn Posse]

OH MY GOSH THIS IS THE BEST CHICKEN RECIPE!!!
I found it on the Food Network site when I needed a chicken recipe for a last minute dinner party for 4 and everyone raved it was outstanding!!

Ingredients
1 to 2 tablespoons vinegar, like cider, balsamic, or red wine
2 to 3 teaspoons dried herbs, like thyme, oregano, rosemary, or crumbled bay leaf
1 to 2 tablespoons mustard, whole grain or Dijon
1 to 2 teaspoon garlic or onion powder, optional
1/4 cup extra-virgin olive oil
Kosher salt and freshly ground black pepper
4 boneless, skinless chicken breast, each about 6 ounces

Directions
Put the vinegar, herbs, mustard, powders if using and oil in a large re-sealable plastic bag. Close the bag and shake to combine all the ingredients. Open the bag, drop in the chicken breast in the bag. Close and shake the bag to coat evenly.

Heat a grill or grill pan. When the grill is hot, place the chicken on the grill and cook for about 4 minutes per side, or until cooked through. You can also bake the chicken in a 375 degree F oven for 15 minutes, or until cooked through

[jjjjranch]

OMG, I know where I shoulda had Christmas supper!!!!!!!!!!!!!!!!!!!!!!

Michelle

[jbo24]

That sounds really good. Makes my mouth water, which reminds me I need to eat something.

I think I will have my wife try this tonight. Im thinking about trying it with deer meet as well.

[Big Horn Posse]

OMG, I know where I shoulda had Christmas supper!!!!!!!!!!!!!!!!!!!!!!

Michelle

Michelle,
I have a recipe for any occasion. I usually will post my favourites on here. Cooking and baking are my greatest passion next to my family, mountain and the hounds.